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(Almost) Wordless Wednesday April 22, 2020

Posted by Jill (@bonnjill) in Fun stuff.



1. Wenjer Leuschel - April 22, 2020

Ha, ha, ha! that’s the German way of life? How nice that I change the way of my German ex-wife. She doesn’t do bead and butter and cold meat cuts any longer, instead she has brewed rice for breakfast, Cheeseburg for lunch and curry chicken for dinner. Great! It’s quite international now in Germany.

Jill (@bonnjill) - April 24, 2020

I miss it. Sometimes I recreate the German Frühstuck or Abendbrot when I’m feeling reminiscent. Our breakfasts also included Frischkäse, honey and jams perhaps with a small bowl of Muesli.

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